Designs for Health began in 1989 as a family-owned company offering health and nutritional education.  Over the next three decades, Designs for Health has become a leader in high quality science-based research-driven nutritional supplements.  “Science First” is Designs for Health’s mantra.  This led them to develop supplements that are based on research and clinical testing rather than trends.  This principal also means Design for Health has not engaged in cost cutting measures that reduce product quality.  The result is a line of supplements with greater efficacy that produce greater results.

The Science First principal also guides ingredient selection, manufacturing, and quality control.  Design for Health supplements are produced in Arlee, Montana and Henderson, Nevada.  Both facilities are compliant with FDA Good Manufacturing Practices (GMPs).  Strict controls and testing of both raw ingredients and finished product ensure quality and purity.  Each batch is tested for contaminates, heavy metals, and microorganisms.  Potency is also tested ensuring label claims are accurate.  All Designs for Health supplements are free from gluten and soy.